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TOAK, The Thread of All Knowledge part XIV.

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  #13861  
Old 02-21-2023, 08:18 PM
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Originally Posted by QC
Gloria is out talking to a college class about risk management insurance. I went got pizza from a new place. It was OK.
Awesome, I bet she can give a fun talk. Glo would rate all of us as a poor risk.
 
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  #13862  
Old 02-21-2023, 08:18 PM
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Originally Posted by Juan L
You guys don’t know what you’re missing with Hamburger Helper Beef Stroganoff. Pepper the heck out of it, add some feta cheese and serve over a nice thick slice of sourdough bread. Good stuff. Gourmet bachelor cooking.
 
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  #13863  
Old 02-21-2023, 08:19 PM
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Originally Posted by Juan L
Awesome, I bet she can give a fun talk. Glo would rate all of us as a poor risk.
She is good.
 
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Old 02-21-2023, 08:20 PM
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Originally Posted by QC
I see you feel strongly on this one. You’re just spoiled and have forgotten your roots.
 
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Old 02-21-2023, 08:22 PM
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Since I have to satisfy your palate, I did pick up a couple of links of Wagyu beef sausage that had been marked down at the grocer. Smelled really good, a nice, deep, beef smell if you understand.
 
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  #13866  
Old 02-21-2023, 08:25 PM
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I saw that earlier. Looks good. Waiting on a culinary report.
And yes, I am spoiled. I like to eat GOOD food.
 
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  #13867  
Old 02-21-2023, 08:27 PM
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Kipper Snacks !
 
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  #13868  
Old 02-21-2023, 08:28 PM
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Little smokies!
 
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  #13869  
Old 02-21-2023, 08:31 PM
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Originally Posted by Juan L
...You’d think Hunter Biden stopped by.
Kristi will love the new artwork.
 
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  #13870  
Old 02-21-2023, 08:33 PM
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Mick, our winds finally kicked up here.
 
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