TOAK, The Thread of All Knowledge Part XIII
02-11-2019 | 09:32 PM
Joined: Mar 2014
Posts: 34,574
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From: TOAK Northern Branch
Originally Posted by
BmrWood
You got a lot of fresh powder there too Tim?
Could always use more!
02-11-2019 | 09:33 PM
Joined: Oct 2012
Posts: 24,186
Likes: 3,918
From: Western MN
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02-11-2019 | 09:34 PM
Joined: Mar 2007
Posts: 66,948
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From: TOAK western branch
Eavning all. Got my new camera. Hope it's not raining too hard Saturday.
Last edited by soft 02; 02-11-2019 at 09:42 PM.
02-11-2019 | 09:34 PM
Joined: Oct 2012
Posts: 24,186
Likes: 3,918
From: Western MN
Originally Posted by
rwhisen
No Stan! Don't do it!
Russ, Greg, how you guys been? We know Tim is being a Commie tonight.
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02-11-2019 | 09:35 PM
Joined: Oct 2012
Posts: 24,186
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From: Western MN
02-11-2019 | 09:36 PM
Joined: Mar 2012
Posts: 100,442
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From: Centennial, CO
all this talk about beef reminded me to take a couple ribeyes from the freezer for Thursday night.
02-11-2019 | 09:36 PM
Joined: May 2014
Posts: 48,368
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From: Firestone, CO
Hey Stan, Tim & Lou!
Watching Dr. Strange with Benjamin
02-11-2019 | 09:37 PM
Joined: Mar 2012
Posts: 100,442
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From: Centennial, CO
All is well down here, Stan.
Have you been drafted into any more concession stand stints?
02-11-2019 | 09:38 PM
Joined: Aug 2008
Posts: 12,515
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From: northern minn
Originally Posted by
rwhisen
Hey Greg, spaghetti with meatballs, mushrooms and Italian sausage.
sauce on top or bottom?
02-11-2019 | 09:38 PM
Joined: Mar 2012
Posts: 100,442
Likes: 19,806
From: Centennial, CO
