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TOAK, The Thread of All Knowledge Part XI

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  #2091  
Old 02-25-2018, 03:52 PM
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Originally Posted by rwhisen
Greg, do you have a long term review of you Traeger?
Naps-R-Gud.
Funny you should ask that; we're gonna put a chicken on it within the hour for tonight. And some potatoes in a cast-iron pan.
Still love it, Russ. I know you have some build quality concerns, but it has held up so far. No rattles, everything still works.
 
  #2092  
Old 02-25-2018, 04:03 PM
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nap#2 in the books
 
  #2093  
Old 02-25-2018, 04:10 PM
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Originally Posted by QC
Naps-R-Gud.
Funny you should ask that; we're gonna put a chicken on it within the hour for tonight. And some potatoes in a cast-iron pan.
Still love it, Russ. I know you have some build quality concerns, but it has held up so far. No rattles, everything still works.
My only real concern is for the money I would expect better than stamped steel. I know the magic is in the pellet delivery system. Pictures of your chicken and potatoes going on!
 
  #2094  
Old 02-25-2018, 04:13 PM
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Looks like Jimmy is having a tough time out there today
 
  #2095  
Old 02-25-2018, 04:22 PM
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Originally Posted by rwhisen
My only real concern is for the money I would expect better than stamped steel. I know the magic is in the pellet delivery system. Pictures of your chicken and potatoes going on!
I have to agree. The steel could be heavier guage. I think one is also paying for the name.
 
  #2096  
Old 02-25-2018, 04:29 PM
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I think you should bring it to WS18
 
  #2097  
Old 02-25-2018, 04:33 PM
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Originally Posted by rwhisen
I think you should bring it to WS18
yeah, I'll bungee it to the sissybar!
 
  #2098  
Old 02-25-2018, 04:42 PM
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Originally Posted by QC
yeah, I'll bungee it to the sissybar!
. Or I can stop by and pick it up.
 
  #2099  
Old 02-25-2018, 04:45 PM
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Grills will be at the townhomes.
Here is the chicken going on.

 
  #2100  
Old 02-25-2018, 04:46 PM
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Originally Posted by QC
Grills will be at the townhomes.
Here is the chicken going on.

I guess I'll be grilling since you guys have been spoiled by your new fangled grilling machines. No rotisserie attachment Greg?
 


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