TOAK, The Thread of All Knowledge Part X
09-17-2017, 04:35 PM
Join Date: Mar 2007
Location: TOAK western branch
Posts: 66,948
Sup HB. Sweet corn is good. Might pick some tomorrow now! Really good to do it Mexican style.
09-17-2017, 04:45 PM
Join Date: Apr 2008
Posts: 38,428
SupwitchuWoods?? Just in from my day-long 2 wheeled tour of Southwestern PA. Found everything accounted for and in its proper place......Carry on!!
09-17-2017, 04:45 PM
Join Date: Jun 2009
Location: Connecticut
Posts: 10,366
Originally Posted by
soft 02
Sup HB. Sweet corn is good. Might pick some tomorrow now! Really good to do it Mexican style.
What's Mexican style? I just used a little butter and salt.
09-17-2017, 04:54 PM
Join Date: Oct 2012
Location: Ft. Worth, TX
Posts: 107,667
Originally Posted by
Honey-Badger
What's Mexican style? I just used a little butter and salt.
09-17-2017, 04:55 PM
Club Member
Thread Starter
Join Date: Mar 2012
Location: Centennial, CO
Posts: 100,442
Originally Posted by
soft 02
Should be in a pine box!
09-17-2017, 04:56 PM
Join Date: Mar 2007
Location: TOAK western branch
Posts: 66,948
That's it Russ. A little chilli powder and Mexican cheese. Yummy.
09-17-2017, 04:57 PM
Join Date: Oct 2012
Location: Ft. Worth, TX
Posts: 107,667
Originally Posted by
soft 02
That's it Russ. A little chilli powder and Mexican cheese. Yummy.
It helps to have a hot Mexican cook too....
09-17-2017, 04:58 PM
Join Date: Mar 2007
Location: TOAK western branch
Posts: 66,948
I wish! Not many hot looking Mexican wemens here.
09-17-2017, 05:01 PM
Join Date: Oct 2012
Location: Ft. Worth, TX
Posts: 107,667
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09-17-2017, 05:01 PM
Join Date: Jun 2009
Location: Connecticut
Posts: 10,366
I'll have to try that corn, and a hot Mexican cook if I can find one.