TOAK The thread of all knowledge VII
#4301
10-07-2016, 10:13 PM
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#4302
10-07-2016, 10:14 PM
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#4303
10-07-2016, 10:15 PM
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#4304
10-07-2016, 10:16 PM
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Yes. Baby enameled cast iron pan in the oven for like 2 hours.
#4305
10-07-2016, 10:17 PM
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May have to steal that recipe from you!
#4306
10-07-2016, 10:17 PM
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#4307
10-07-2016, 10:18 PM
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Yup. Like them too. Poor folk food. Anything but liver!
#4308
10-07-2016, 10:20 PM
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Don't mind liver. Lots of mustard and ketchup.
Chicken hearts, throw in boiling water, time for 1 minute, scoop them out, throw some salt on them. Thats how we do it.
Chicken hearts, throw in boiling water, time for 1 minute, scoop them out, throw some salt on them. Thats how we do it.
#4309
10-07-2016, 10:24 PM
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Never seen chicken hearts in the store.
#4310
10-07-2016, 10:25 PM
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