Why not ask for a Sarcone's while you're at it?

 

oh i know you did....damn nice thing of you to do. see you still got some philly in you. despite what people think about our great city we are very caring people here, passionate is a better word! pm me your address bro, i'll hook you up!

best rolls on the planet. however, don't think for a second that's the roll you're getting at primo's anymore though, unless you go to the primos in south philly. they sold their recipe to liscio's bakery because they couldn't meet the demand when primos franchised out. wonder how much they sold that for????

 

[quote=bmxatv;8321782]oh i know you did....damn nice thing of you to do. see you still got some philly in you. despite what people think about our great city we are very caring people here, passionate is a better word! pm me your address bro, i'll hook you up!

Appreciate that man! I was j/k.

 

i wasn't.....lol.

 

Well about 200 miles logged so far I like them some bumps are brutal but overall not a bad ride.

 

You should switch to mid controls to elevate yourself over nasty parts of the road. Also, have you reduced your rear tire pressure? I ran 20-25 psi in the back.

Felt like I was riding a bull with them on my bike - bumps would almost buck me off. Damn near lost it a couple times....

 

No I still have it at 40 psi should I lower it

 

Kountry, the bike looks good. Where are you located?

 

San Diego thanks man

 

I think it's recommended for comfort to have 22-25 psi in the back. Isn't 40 psi the MAX? For tire life I would at least go down to 35 or 37. Not supposed to run at max psi.