My Mods Thread - 2016 Softail Slim S
#262
#263
Hey Wachuko, should I be worried at all about the (extra?) heat generated by the 110 over the 103, living here in Orlando? I saw you did the Wards fans, so I'm sure that helps.
I'm just kind of torn between the FB Lo and the FB S but I have a feeling if I don't get the top dog I will wish I had...
I'm just kind of torn between the FB Lo and the FB S but I have a feeling if I don't get the top dog I will wish I had...
#264
#265
But, since you asked I've been riding as long as I can remember (30+ years)... dirt bikes as a kid. My first street bike was a Valkyrie in 99, then a VFR, a 919, an R1, a Ducati 996, a CBR1000RR, an '07 Deuce, a Yamaha Warrior, and most recently a Buell XB12Ss.
I work South of Orlando but live in the North end, so whatever I ride will see the occasional traffic jam. I just want to be sure it won't become unbearable... The Buell will burn my right leg if it's 95* out and I'm stuck in bumper to bumper...
Last edited by Mother; 11-12-2015 at 11:53 AM.
#266
#267
Heat was an issue in the RGC CVO I had... it was less so in the RK CVO... does not seem to be an issue with the Slim S so far... so all the fairings were an issue with the heat I felt...
The fans, for me, are definitely a must... it keeps head temps in check when in heavy traffic.
The fans, for me, are definitely a must... it keeps head temps in check when in heavy traffic.
#268
So if you want a blacked-out bike... the price for the Fat Boy S is less than if you try to build it yourself from a standard bike... For the engine alone, I would not do it... but because of everything else that the bike comes with, it is a great deal... and you will have a rather unique setup with that 110 from the factory. Something about some peace of mind with the 2 year factory warranty that will come with the engine and rest of the bike...
#269
#270
I hear you... in my case, the color and the graphics was what made me jump on it... loved the combination... so having all the black out parts and the 110 was just icing on the cake.